MEHİR ŞEKERLEME

Fine Confectionery
Crafted with Care.

A centuries-old tradition of Turkish delight and cezerye, slowly cooked in copper cauldrons under the watchful eye of our confectioners.

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Mehir Şekerleme

At its modern production facilities, Mehir Şekerleme brings traditional Turkish confectionery together with an innovative approach to production.

About Us
CezeryeCezeryeTurkish DelightTurkish Delight

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Our production vision

The age-old craft of Tarsus,
with modern production.

We start by selecting our ingredients. Sugar, starch, carrots and natural flavourings enter our cauldrons only after careful selection. Cooking takes place in copper cauldrons, slowly and under controlled conditions.

Our production process

Four steps,
one process.

  1. 01

    Selecting ingredients

    Sugar, starch, carrots and natural flavourings are selected before cooking.

  2. 02

    Cooking and blending

    Controlled cooking in copper cauldrons.

  3. 03

    Shaping and cutting

    Cut to the specified weight and shape.

  4. 04

    Packing and dispatch

    Retail, gift and corporate orders are packed with the same care.